Home>FAQWhat should be avoided during palm oil production to improve production efficiency and oil quality?

What should be avoided during palm oil production to improve production efficiency and oil quality?

October 18, 2024 15:00/ FAQ/ leave a message

Are you struggling to achieve the best results in your palm oil production? If you want to improve palm oil production efficiency and oil quality, there are four points that you should be avoided during palm oil production: avoid using overripe or unripe fruit, avoid improperly sterilization process, avoid insufficient equipment maintenance and avoid excess water in oil. Next, Henan Glory Company will explain it for you in details.

1. Avoid Using Overripe or Unripe Fruit

Using overripe or underripe palm fruit can significantly reduce your oil yield and quality. Overripe fruits contain lower oil content and can introduce impurities, while underripe fruits may not release enough oil. Proper timing in harvesting is essential to ensure the freshest, most oil-rich fruits are used in palm oil production.

Fresh palm fruit bunches.jpgFresh palm fruit bunches

2. Avoid Improperly Sterilization Process

Skipping or improperly conducting the sterilization process can lead to extraction palm oil less a lot. Sterilization process will soften the palm fruits, making them easier to be pressed and extracted oil out. Improperly steaming may leave fruits too hard to process efficiently, or over-steamed will cause the palm fruit degraded. To avoid this, you should use reliable sterilizers that maintain consistent heat and steam distribution.

Palm fruit sterilizer.jpgPalm fruit sterilizer

3. Avoid Insufficient Equipment Maintenance

Poorly maintained machinery can cause oil contamination, reduce efficiency, and increase downtime. Regular cleaning and servicing of your palm oil press, thresher, and clarifier are vital to ensure optimal performance. Routine maintenance prevents wear and tear from compromising your output.

4. Avoid Excess Water in Oil

One major issue in palm oil production is the presence of excess water. High water content can dilute the oil and reduce its purity, affecting its quality. Avoid overuse of water during the extraction and refining processes and ensure proper moisture control to preserve oil integrity.

Vacuum dryer system.jpgVacuum dryer system

By avoiding these common pitfalls, you can maximize your palm oil yield, enhance palm oil quality, and ensure your palm oil production business remains competitive. Contact us today to learn more about how our palm oil production machinery helps you achieve high efficiency palm oil production!

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